Gin-Jo-Shu

Gin-Jo is the premium grade of Sake. At least 40% of the grain must be polished away. Gin-Jo is characterised by a fruity, somewhat floral bouquet and a clear, crisp flavour. It should be enjoyed either at room temperature, or only slightly chilled.
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  1. NZ$114.10
    JAPANESE SAKE DRY SERVING RECOMMENDATION:CHILLED TO SLIGHTLY WARM
  2. NZ$52.60
    JAPANESE SAKE CLEAR & SMOOTH MEDIUM SERVING RECOMMENDATION:CHILLED
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