Jun-Mai-Shu

Jun-Mai Sake is made from rice, Koji mould and water. Jun-Mai refers to pure Sake, pure in the sense that nothing except water, rice and Koji mould are used to make the Sake. It tends to have a mellow bouquet and rich, smooth flavour.
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  1. NZ$54.90
    JAPANESE SAKE FRESH & SMOOTH MEDIUM DRY SERVING RECOMMENDATION:CHILLED
  2. NZ$53.00
    JAPANESE SAKE MELLOW & MILD SWEET SERVING RECOMMENDATION:CHILLED
  3. NZ$33.00
    JAPANESE SAKE GOLD FLAKES IN A SAKE BOTTLE MELLOW MEDIUM DRY SERVING RECOMMENDATION:SLIGHTLY WARM
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